Potato Stew Recipe (Patatesli Yahni)

ingredients:

• 4 pieces potato
• 1 piece carrot
• 250 grams beef
• 1 tablespoon butter
• 1 tablespoon tomato paste
• 1 teaspoon pepper paste
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1-2 branches fresh thyme
• 1 piece onion
• 2 pieces tomato
• 1 cup of water

The Key to Potato Stew Recipe (Patatesli Yahni)

If you wish, you can marinate the meat with 3 tablespoons of olive oil and 1 sprig of thyme the night before.

Cooking Recommendation

You can cook it in a 200 degree oven for 30-35 minutes in a casserole.

How to Make Potato Stew Recipe (Patatesli Yahni)?

• Chop the onion in cubes.
• Melt the butter and fry the onions.
• When the onions turn pink, add the meat and continue roasting with a wooden spoon until the meat is well cooked.
• Add tomato and pepper paste and fry for 2-3 minutes.
• Add the potatoes and carrots cut in the same size as the meat.
• Add the tomato paste, black pepper and salt.
• Pour the hot water last and close the lid of the pot.
• Cook until the potatoes are tender.
• That’s it, bon appetit!